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News
A photo post added by Arnar Valur Halldorsson
7+ hour, 47+ min ago (94+ words) The Staff Canteen Greenlandic mussels stuffed with chicken farce, katsuobushi, and chives, tourné zucchini, lemongrass mussel sauce, tarragon oil, and Saudi Arabian Beluga caviar. For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your…...
A photo post added by Marion Candy
4+ day, 7+ hour ago (72+ words) The Staff Canteen For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space. Every recipe, every video, every news update exists because this community makes it possible. If The…...
A photo post added by Stuart Langdell
1+ week, 5+ day ago (176+ words) The Staff Canteen The Iberian Rösti! I have founded the UK's first rösti house. We specialise in a range of crispy potato hashes with a variety of topping inspired by culinary destinations across the world. My ambition is to have…...
A photo post added by Valentin Costache
2+ week, 10+ hour ago (72+ words) The Staff Canteen For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space. Every recipe, every video, every news update exists because this community makes it possible. If The…...
A photo post added by James Plowright
2+ week, 5+ day ago (85+ words) The Staff Canteen Braised rabbit Chou farci, egg, crispy chicken thighs, morel mushrooms,wholegrain mustard, leeks For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space. Every recipe, every…...
A photo post added by Mike Kenyon
3+ week, 5+ day ago (77+ words) The Staff Canteen Beef tartare, beef fat soldiers For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space. Every recipe, every video, every news update exists because this community…...
A photo post added by mike tudor
3+ week, 6+ day ago (72+ words) The Staff Canteen For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space. Every recipe, every video, every news update exists because this community makes it possible. If The…...
A photo post added by Bibek lamichhane
1+ mon, 4+ hour ago (179+ words) The Staff Canteen Roasted Courgettes Pork Ragù & Mozzarella Tender roasted courgettes filled with a fragrant pork ragù, mushrooms, and herbs, finished with creamy melted mozzarella. Step are mentioned below…. 1. Prepare - Cut courgettes in half lengthwise. Scoop out insides, dice them…...
A.Wong set for temporary Mayfair relocation
1+ mon, 2+ week ago (701+ words) The Staff Canteen Live 2026 The Staff Canteen Live 2025 The Staff Canteen Live 2024 The Staff Canteen Live 2023 The Staff Canteen Live 2022 The Staff Canteen Live 2021 The Staff Canteen Live 2020 Chef Andrew Wong and his full team will move the acclaimed restaurant…...
A photo post added by PETER KROKA
1+ mon, 2+ week ago (100+ words) The Staff Canteen Live 2026 The Staff Canteen Live 2025 The Staff Canteen Live 2024 The Staff Canteen Live 2023 The Staff Canteen Live 2022 The Staff Canteen Live 2021 The Staff Canteen Live 2020 For 18 years, The Staff Canteen has been the meeting place for chefs…...